Creamy Saffron Sauce

Written By Simon Hall
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I am taking over the @whole30recipes page next week and I am so excited! I will be talking about Whole30 entertaining and proving to you that it is possible to celebrate special occasions even while you are on your Whole30 journey!

To get you excited, I wanted to share a little sneak peek recipe before the takeover. This Creamy Saffron Sauce is perfect for pairing with chicken or fish. It may look elegant and time consuming, but I promise this sauce is quick and easy and, more importantly, delicious!

INGREDIENTS

  • 1 can of coconut milk

  • .5 gram saffron

  • 2 vanilla beans

  • Salt & Pepper to taste

INSTRUCTIONS

Simmer coconut milk with vanilla beans, saffron, salt & pepper on low heat for 20 minutes.

Enjoy and see you next week!

Simon Hall https://www.boulderprivatechef.com
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